apple butter canning recipe usda
Apple Butter 8 lbs apples 2 cups apple cider 2 cups vinegar 2¼ cups white sugar 2¼ cups packed brown sugar 2 tbsp ground cinnamon 1 tbsp ground cloves. Sterilize canning jars lids and rings by boiling them in a large pot of water.
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. Grade Standards for Apple Butter pdf Inspection Instructions for. Put lids on and process in a water bath canner for 20 minutes. Heat apples and water covered over medium heat for 6 to 8 hours stirring frequently.
Add hot apple butter to hot sterilized jars leaving 12 of headspace. Apple Butter Reduced Sugar. So todays Canning Chat question has to do with making the apple butter recipe in quarts.
Yield - about 9-to10 half-pint jars 8 pounds apples 3 cups apple cider 1 cup apple cider vinegar 3 cups white sugar 2 ¼ cups packed brown sugar 1 tablespoons ground cinnamon 2 teaspoons ground cloves 2 teaspoons ground nutmeg. Prepare jars screw bands and lids. Core and slice ripe apples enough to fill a 6 quart pot.
Akane apples often called Tokyo Rose apples have a solid red color exterior with white flesh and a mildly acidic flavor. A characteristic apple butter color which may be somewhat lacking in luster. Pack the sliced apples into hot canning jars leaving a 12 inch headspace.
Apple Butter This recipe can successfully be cut in half. Spiced Apple Rings 12 lb firm tart apples small apples are required--maximum diameter 2 12 inches 12 cups sugar 6 cups water 1 14 cups white vinegar 5 3 Tbsp whole cloves 34 cup red hot cinnamon candies or 8 cinnamon sticks 1 tsp red food coloring optional. See How to Purchase Inspection Aids for more details.
Turn off heat and leave jars in hot water for 5 minutes. Such color may be dark bro wn or light brown but is equal to or better than USDA Apple Butter Color Standard No. 23 Early Apple Varieties.
Fill jars with hot syrup and gently remove air bubbles with a knife. Water process in water canner 15 minutes for pints half pints 20 minutes for quarts. Apple Butter USDA 8 lbs apples 2 cups apple cider 2 cups vinegar 2¼ cups white sugar 2¼ cups packed brown sugar 2 tbsp ground cinnamon 1 tbsp ground cloves.
3 or USDA Apple Butter Color Standard No. If youve ever tried Jonathan apples youll love Akane apples. Sweetener to equal 2 cups sugar.
FOR WATER PROCESS CANNING. Detailed standards Inspection Instructions Other Resources. 4 whichever most nearly matches the.
5 drops cinnamon oil. Peel core and slice apples. Inspection Aid 104 - USDA Defect Grading Plate for Tomato Catsup and Apple Butter.
Press through a sieve. Apple Butter about 10 half-pint jars 1 tablespoon - 10 calories.
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